How to make tomato scrambled eggs

Have you lost many abilities after being accustomed to a dependent life? At least for most people, they have now lost the ability to cook. If you want to be omnipotent, you definitely don’t want to be like this. So, now please follow me to learn how to make the secret of scrambled eggs with tomatoes.

1. Make a cross on the surface of the tomato

2.12 Put the tomatoes in boiling water and cook until the skin falls off slightly. Take them out and put them in cold water. The skin can be easily peeled off. Finally, dice the tomatoes and set aside.

3.212 eggs, add half a spoon of soy sauce, beat the eggs, and finally add 1 tablespoon of water

4. Heat the pan and add oil. When the oil is hot, turn down the heat, add the eggs and fry slowly until there is a little egg paste on the surface of the eggs. Turn off the heat, fry the eggs and set aside.

5. Dice the tomatoes, heat the pan with oil, sauté the garlic slices until fragrant, then add the tomatoes and stir-fry

6. Stir-fry for about 1 minute, add 1 spoon of sugar and half spoon of soy sauce

7. When the tomatoes are soft (as shown in the picture), add the fried eggs and fry for another 10 seconds.

8. Finally, sprinkle with chopped green onions and serve.

After reading the above introduction, you no longer have to envy others for being able to cook delicious food. You can also do it yourself and make the secret of scrambled eggs with tomatoes according to the steps above.