Mushroom Bolognese Pasta Recipe

For animals, eat is a verb. But for us humans, it's not just that. When eating, there are many aspects to consider. It has to be delicious and good for the body. And if you can do it yourself, both aspects will be satisfied. Now, let me introduce to you how to make mushroom meat sauce pasta.

1. Chop the pork (30% fat and 70% lean) into minced meat.

2.121 Cut the shiitake mushrooms into slices and set aside.

3.212 Add egg yolk, cornstarch, salt and soy sauce and mix well.

4. Fill the soup pot with half water, add the noodles after boiling, turn to low heat after boiling again, add cold water five to six times, and cook until the noodles are fully cooked and have no hard core.

5. Turn off the heat and strain the noodles for later use.

6. Pour oil into the frying pan and heat it to 80% hot. Add the minced meat and fry over low heat until cooked.

7. Then add the mushrooms and stir-fry until cooked.

8. Add pasta sauce and a small amount of water.

9. After stir-frying evenly, simmer over low heat until the soup thickens.

10. Finally, place the noodles on a plate and pour the cooked pasta sauce on them.

Men are under a lot of pressure, so when he comes home after a tiring day and sees that you have made his favorite mushroom meat sauce pasta, he will definitely be touched, and his positive energy will be boosted.