How to make fried noodles with egg custard

Take time to make a delicious and nutritious home-cooked meal for your family. It is a happy thing to watch your family happily eating the food you cooked. The dishes do not need to be too complicated. The method of making fried noodles with egg custard is not complicated, which can bring convenience to female friends who are busy with work and take care of their families.

1. First, make egg custard with eggs. I think many people know how to do this. Then cut the onion, garlic, chili pepper, etc. and set aside. Add salt, MSG and pepper and mix well. Heat the pan, add cooking oil and heat it for a while, then pour in the prepared seasoning.

2. Then cook the noodles until they are medium-rare, or you can cook them a little longer, but remember not to overcook them. Take them out and let them dry for a while. Use the same pan, add a little oil, put the noodles in and fry for five minutes, then pour into a plate.

3. Then pour the seasoning just now, stir and it is ready to use.

Some people may say that they cannot cook for themselves due to long working hours. In fact, fried noodles with egg custard are easy to make and can be prepared in a very short time.