How to steam broom seedlings

Life is stressful nowadays, and many of our friends suffer from various diseases. Some of these diseases are closely related to our daily diet! Therefore, if you want to be healthy, the first step is to eat healthy and delicious food. So let’s learn how to steam broom seedlings with the editor today!

1.12 Prepare broom seedlings.

2.21 Remove the stems, leaving only the tender leaves, wash and drain.

3.1 Mix well and coat each leaf with flour.

4.2 Put the broom seedling leaves after controlling the water into a large basin and add appropriate amount of flour.

5. Place a cloth inside the steamer and spread the broomsticks wrapped in flour evenly on it. Cover, bring to a boil over high heat, then steam over medium heat for 6 minutes.

6. Prepare the mashed garlic while steaming. Peel and wash the garlic, then mash it into a paste in a garlic mortar.

7. As soon as the 6 minutes are up, open the lid immediately.

8. Hold the dish cloth and pour the vegetables into a large bowl, and immediately use chopsticks to separate them.

9. Add appropriate amount of salt.

10. Appropriate amount of chicken essence.

11. Add appropriate amount of sesame oil and mix well.

12.Finally, add the mashed garlic and mix well.

Although the method of steaming broom seedlings is very simple, it is also the result of my sweat and crystallization. I believe that you are different and can definitely create different delicacies.