How to make cold magnolia sprouts

The method of making cold-mixed magnolia sprouts is not as complicated as people think. Prepare the tableware and seasonings first. Then start following the steps and remember to control the heat well.

1. Wash the boiled magnolia buds, squeeze out excess water, and cut into sections for later use.

2.1 Add the scallion segments and minced garlic into the magnolia sprouts.

3.2 Squeeze the dried chili peppers into chili oil; chop the garlic; cut the green onions into sections and set aside.

4. Add appropriate amount of chicken essence, salt, light soy sauce, balsamic vinegar, scallion segments, minced garlic, chili oil and sesame oil, mix well and serve.

What do you think? The steps for making the cold-mixed magnolia sprouts that I will introduce to you today are simple and easy to follow. If you are interested, come and try it.