How to make egg vermicelli

Whenever you go out, do you always fail to resist the temptation of street food? In order to satisfy your momentary craving, you will definitely rush forward without hesitation. It's okay to eat less street food, but eating too much will harm your health. For the sake of health, it is best to eat at home. After reading this, are you moved? Then follow me and learn how to make the dish of eggs mixed with vermicelli.

1.1 Apply a proper amount of oil to a frying pan or electric baking pan, pour in the egg liquid and spread it into a thinner omelet, then scoop it into slices.

2.2 Soak the vermicelli in warm water for half an hour.

3. Grate cucumber and carrot into shreds.

4. Put the garlic in the garlic mortar and crush it.

5. Heat the oil to 80% hot and pour it on the mashed garlic. Add salt, vinegar or other seasonings of your choice and mix into the sauce.

6. Then pour the above ingredients together and mix well.

It is a bad habit to like eating out. For the sake of nutrition and health, the editor suggests that you learn to cook. Go to the kitchen and try today's egg and vermicelli.