How to make fried noodles with Arctic shrimp

A beautiful and fulfilling childhood will inevitably affect a person's life, which has a promoting effect. Of course, childhood memories include meals cooked by our mothers, which are our most beautiful memories. However, now that I am alone outside and want to learn to do it, I just can’t do it well. In order to solve this problem, I will now teach you how to make fried noodles with Arctic shrimp.

1. Yimian

2.121 Then brew with cold water

3.212 Use the soup made from shrimp shells to cook noodles. Remove from heat when noodles start to fall apart.

4. Wash the Arctic shrimp with warm water

5. Cut the meat into shreds, cut the soaked black fungus into shreds, cut the ginger into shreds, and do the same with the green onions

6. Beat an egg, fry an egg skin, cut into strips and prepare

7. First, add the scallion and ginger into the pan and stir-fry.

8. Add shredded black fungus and shredded pork

9. When the meat is cooked, add the egg shreds, vermicelli noodles and Arctic shrimp and stir fry

10. Finally, add soy sauce and oyster sauce and add scallions.

11. The first time the dish was set up, we didn’t meet

12. I still think it is more eye-catching like this

After reading the editor’s introduction today, I think housewives no longer need to try to cook according to recipes. With the steps I mentioned, you can definitely make a delicious and tasty Arctic Shrimp Fried Noodles for your family to enjoy!