How to make red date walnut cake soft candy

It is well known that red dates and walnuts are two foods that are very beneficial to the human body. The main function of red dates is to replenish qi and blood, while the main function of walnuts is to replenish nutrition and nourish the brain. In fact, red dates and walnuts can be combined to make different delicacies. For those who love to eat candy, you can learn how to make red date walnut cake soft candy using red dates and walnuts.

1. First prepare the ingredients: 150g red dates, 100g walnut kernels, 150g maltose, 25g corn starch, 15g butter, milk and white sugar. First, soak the red dates in water, fry the walnuts until fragrant and bake them in the oven for about 20 minutes, then beat the red dates into date paste.

2. Pour sugar, maltose and water into the pot and cook over medium heat. When the temperature reaches about 130 degrees, add corn starch and the paste made from sludge, then butter and milk and continue cooking. Note that the ingredients should be added slowly and stirred constantly.

3. Finally, pour the date paste into the pot and simmer over low heat until it becomes a paste. Then add the roasted walnut kernels and mix well. Place on non-stick paper to cool. After cooling, cut into pieces. It is best to wrap them in glutinous rice paper. The date paste and walnut candy is ready.

Note:

Red dates and walnuts are very common foods in daily life. They have significant effects in replenishing blood and brain. If you want to eat red dates and walnuts as snacks, you might as well make your own red dates and walnut candy. You can also make red dates and walnut pastries by yourself, which are all very delicious.