As a seasoned foodie, you must be shocked every time you see others prepare a delicious dish in no time. The editor will now introduce to you a spicy cabbage recipe. You will definitely gain a lot after reading it carefully. 3. Heat the pan and add oil. Turn off the heat when the oil is 80% hot. Add the Sichuan peppercorns and Sichuan peppercorns and stir-fry until fragrant. Add boiling water, turn on the fire, add seasoning after boiling and simmer for a while. Turn off the heat and pour the sauce on! I believe that after reading the introduction to the method of making spicy cabbage, you will find that this dish is actually not difficult to make. Of course, it may be difficult for you if you are making it for the first time, but if you try a few more times, you will definitely be able to make the most delicious one. |
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