How to make chicken wings

Summer has just passed and the food delivery staff have gradually stopped coming. The fact that so many people order takeout shows how lazy modern people are. Although the weather was very hot recently, we cannot eat takeout every day. The oil and salt content in takeout food is seriously exceeded, which will cause illness in the long run. In order to live longer, you might as well go to the kitchen yourself and follow me to learn how to make this delicious chicken wings dish.

1.1 Cut the cucumber into strips, peel it and put the fungus aside

2.2 Marinate the chicken wings with soy sauce, ginger, scallion and salt

3. Fry the marinated chicken wings in oil or stir-fry until 70% done

4. Put it in a bowl and sprinkle with minced garlic, pepper powder and dried chili peppers

5. Stir-fry the Maggi seafood chili sauce, tomato sauce, Lao Gan Ma, and Pixian bean paste until the red oil is released. Pour a small amount of water into a bowl

6. Pour boiling hot oil on it

Healthy and nutritious food starts with cooking, so you must have learned how to make the delicious chicken wings that I shared with you today. Then try it yourself and let the delicious food appear on your dining table.