How to cook spicy chicken and green beans

As a woman, should you learn to cook some decent food for the man you love? The answer must be yes. So, now I will introduce the method of cooking spicy chicken and green beans.

1. Remove the bones from the chicken legs, cut into strips, then dice, mix with cooking wine, oyster sauce and cornstarch and marinate for 20 minutes

2. Remove the old stems of green beans, blanch them in boiling water for 2 minutes, remove them and cut them into small pieces.

3. Pour oil into the pan, add the diced chicken and stir fry after the oil is hot

4. When the chicken changes color and becomes firm, add dried chili peppers, Sichuan peppercorns, and garlic and fry until spicy.

5. Add green beans and stir fry for 3 minutes

6. Stir-fry until there is no water and it becomes dry. When the surface of the green beans is tight, pour in an appropriate amount of light soy sauce, sprinkle in salt and stir-fry evenly.

After reading the above introduction to the recipe of spicy chicken and green beans, do you have any reason to eat instant noodles after get off work? What reason do you have not to be nicer to yourself? While there is still plenty of time, please try making it yourself, so that you can truly enjoy food and enjoy life.