How to make hot dry noodles with eggplant and meat sauce

Disease comes silently, and it is very likely caused by us always eating out indiscriminately. We should take this as a lesson. The following is an introduction to hot dry noodles with eggplant and meat sauce. We will cook it ourselves in the future.

1.12 Pour oil into the wok and sauté chopped green onion, ginger and garlic.

2.21 Add diced eggplant and stir-fry.

3.1 Add Daxida barbecue sauce.

4.2 Fry the eggplant until soft and set aside, then add soybean paste.

5. Stir-fry until the sauce is fragrant.

6. Add the minced meat and continue stir-frying.

7. Add cooking wine and stir-fry until fragrant.

8. Add soy sauce.

9. Add appropriate amount of water and simmer over low heat.

10. Turn off the heat when the soup becomes thick.

11. Wash the cucumber, cut into shreds and set aside.

12. Bring water to a boil, add noodles and cook until done. Place in a bowl and add tomato sauce and cucumber shreds.

The editor believes that after reading the above introduction to eggplant and meat sauce hot dry noodles, you will definitely gain something. Everyone must follow the steps above and go to the kitchen to make it.