How to make homemade MSG

Many people complained that the food was bad, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce you to the method of making your own MSG.

1. Ingredients

2. Wash the dried fish and mushrooms, drain them, and put them in the oven to bake until fragrant. Be careful not to burn them. Keep an eye on them until they are fragrant and keep an eye on them at all times! The dried fish will definitely be baked first, so take out the baked dried fish first and continue to bake the mushrooms~

3. Cut the roasted dried fish and mushrooms into small pieces, the smaller the better.

4. Put all the small pieces of ingredients including rock sugar into the grinder and grind them all into powder.

5. OK~Put the ground powder into the bottle~That's it~

6. The all-natural MSG is ready~ You can try it~~ For the dried fish part, 27 uses dried whitebait and another kind of dried fish (I forgot what fish it was...sweat...), it would be even better if you have dried bonito! You can safely put the MSG you make yourself into the soup you are cooking! The taste is absolutely delicious! !

The health of the family is the biggest wish of housewives. So, through the healthy and delicious homemade MSG that the editor introduces today, do you also want to learn it? Go make one for your family right away.