How to make scallion pancake

For you who study and work hard every day, the greatest pleasure is playing and eating. There are many places to play and many places to eat, but few places to eat delicious food. Instead of searching blindly, it is better to do it yourself. Next, I will introduce to you the method of making scallion oil lasagna.

1. Add flour and boiling water

2.1 Chop the green onion and put it in a bowl, add white sesame seeds, chop the green onion leaves and put them in another small bowl for later use

3.2 Knead into a ball and let it rest for half an hour

4.12 Heat corn oil and pour into the bowl with green onion and sesame seeds. Add one tablespoon of flour, five-spice powder, salt and chicken essence for seasoning.

5.21 Mixed sesame and scallion crisps

6.12 Divide the dough into portions, take one portion and spread it with scallion oil and sesame crisps.

7.21 Sprinkle with chopped green onion and cut into pieces

8. Folding

9. Stack as shown

10. Fold it and let it rest for half an hour

11. After folding, let it rest for half an hour.

12. Thin

13. Put a little oil in the pan, put in the scallion pancake, cover and fry both sides.

14. Cut into pieces

15. The fragrant scallion oil sesame thousand-layer cake is ready

16. Rich in layers, not bad, right?

Food is the most important thing in our lives, so eating healthily is even more important. Today I’ll introduce to you the scallion oil lasagna, the method is easy to learn, the steps are simple, go to your home kitchen and show your skills.