How to make sour bayberry soup

Everyone wants to have a stable job, a good income, and finally a happy family. Such a life would be perfect. But at the same time as being perfect, you need to have a healthy body to enjoy it. For the sake of your health, please cook and eat at home more often. If you don’t know how, please follow me to learn how to make sour bayberry soup.

1.1Put half a pot of water in the pot and bring to boil. Add bayberry, hawthorn, rock sugar and licorice and continue cooking!

2.2 Wash the bayberries and soak the dried hawthorns in water for more than 1 hour.

3. After boiling, stir slightly. Continue to cook on low heat for 20 minutes!

4. Turn off the heat and let cool!

5. Can be placed in the refrigerator and drunk immediately. It tastes sour and sweet and is delicious!

After reading the detailed introduction to the recipe of bayberry sour plum soup, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one.