How to make pickled cabbage fried pork intestines

Diseases caused by diet can’t be bought back. If you understand this sentence, would you still dare to eat everywhere? Although there are conscientious businesses, most of them are not. So to save your life, you'd better go home and do it yourself. Now, let me teach you how to cook fried pork intestines with sauerkraut.

1.Cut the red pepper. Chop green onion and shallot roots into sections, and finely chop garlic and shallot leaves. (Chop the garlic and onion together)

2.1 Add oil to the pan and fry red pepper, green garlic roots and onion roots.

3.2 Cut the sauerkraut and pork intestines.

4.1 Add pork intestines and stir-fry for a while.

5.2 Add soybean paste, dark soy sauce and oyster sauce and stir-fry until fragrant.

6. Add sauerkraut and continue stir-frying for two or three minutes.

7. Finally, add chopped garlic leaves and green onion leaves, add sesame oil and serve.

Housewives, after reading the editor’s introduction, are you unable to hold back? So let’s quickly get into our kitchen and make our own stir-fried pork intestines with sauerkraut in our own world.