How to make homemade Hainanese coconut rice

Nowadays, people are generally under a lot of stress. In fact, in addition to sports and games that can help relieve stress appropriately, there are many foods that can also play a certain role in relieving stress. You might as well make more use of them in your daily life. The method of making homemade Hainan coconut rice is very simple. Even if you don’t cook much, it is easy to learn.

1. Prepare the ingredients. I prepared the approximate amount needed for one coconut.

2. Soak the glutinous rice in water for 6 hours in advance, until it can be crushed by hand.

3. Soak raisins, wolfberries, red dates, peanuts, and lotus seeds in water for 2 hours in advance

4. Open a small hole at the top of the coconut shell and pour out half of the coconut milk.

5. Put the soaked glutinous rice into the coconut shell

6. Put in rock sugar, raisins, wolfberries, peanuts, lotus seeds and red dates in turn. My red dates were too big, so I just broke them apart.

7. Cover the coconut shell, put it in a bowl, and then put it in the pressure cooker for 40 minutes. After pressing, simmer in the pot for 20 minutes before taking it out

8. After taking it out, smash it open with a hammer and you can enjoy it.

9. It tastes delicious!

The competition is fierce and many people are too busy to cope with it and have no time to cook for themselves. The method of making homemade Hainanese coconut rice is actually very simple. No matter how busy you are at work, you can still enjoy this delicious dish.