How to make caviar steak cold noodles

Only when we are in good health can we do what we want to do. Good health is not innate. It requires us to take good care of it and maintain it carefully in daily life, especially paying attention to diet. The method of caviar steak cold noodles is extremely simple and can be completed in a short time.

1. Bring the water to a boil and cook the noodles for ten minutes. Japanese noodles need to be cooked longer.

2. Soak the noodles in cold boiled water or mineral water to make them tough.

3. Let the noodles cool

4. Prepare the ingredients

5. Add bean sprouts to enhance the taste

6. Grilled eel in the microwave for two minutes

7. Japanese young ginger

8. Finish the plating

9. Various plating

10. The sons’ meal presentation

11. Plate presentation for elderly people

Eating too much outside can also affect your health. Many greasy foods can cause gastrointestinal discomfort, so learn to make caviar steak cold noodles at home. Practice makes perfect. I believe you will be able to learn it quickly. I would like to remind you that if you like chili, you can add fresh rice chili when stir-frying.