How to make bamboo shoot sugar water

The most easily overlooked thing in cooking is the heat. When making the dish of sprout root and bamboo cane syrup, the heat is very important. Pay attention to the heat and it will undoubtedly be a successful dish. When you entertain guests at home, you don’t have to go to a big hotel. Preparing a delicious dish like this will also impress your guests.

1. Wash and dry the water chestnuts

2. Peel and dice the water chestnuts and wash them

3. Cut other materials, wash and dry them in water

4. Since the bamboo sugarcane and water chestnut winter noodles are already sweet, you may consider using less rock sugar.

5. Put all the ingredients into a stewing pot and simmer for about two hours.

6. Sweet and delicious.

It can be said that diet has a great impact on health and should not be taken carelessly. The method of making bamboo shoot sugar water is very simple and suitable for most people's taste.