How to make tomato stuffed meat

How to make tomato stuffed meat

Life is neither short nor long, but eating is an essential part of daily life. If you eat well, you will be in a good mood; if you are in a good mood, your body will naturally be healthier. Of course, the premise of being healthy is that you have to cook your own meals. So, please follow me and learn how to make stuffed tomatoes with meat.

1.1 Remove the seeds and pulp, and cut the tomato into a zigzag shape with a knife.

2.2 Wash the tomatoes and cut them in half.

3.1 Put the meat filling into the tomatoes, put them into the steamer, steam for 10 minutes and take out.

4.2 Add chopped green onion, ginger juice, chicken essence, salt, sesame oil, starch and a little water to the meat filling and mix well to make the filling.

5. Heat oil in a pan, add the broccoli that has been broken into small florets and stir-fry, add the scooped tomato seeds and pulp, add chicken essence and a little salt to season, and thicken with water starch.

6. Pour 2/3 of the broccoli tomato juice into a plate and spread it flat. Place the steamed tomatoes on top and then pour the remaining 1/3 of the broccoli tomato juice on top.

7. Mission accomplished~~

Stuffed tomatoes with meat is not complicated to make, and I believe you will think so after reading the above carefully. Of course, if you want to taste your own craftsmanship, then please give it a try. Maybe you will feel a little "sour" the first time, but you will still taste a different kind of "sweetness".

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