How to make egg aloe vera syrup

The main advantage of eating out is that it saves trouble. The disadvantage is that you may inadvertently eat something that is not good for your health, such as too much MSG. If you want to avoid this, you should learn to cook by yourself. The method of making egg aloe vera syrup is not difficult to learn. As long as you master the skills, you can quickly make delicious dishes.

1. Aloe Vera

2. Peel the aloe vera and cut into sections

3. Rinse off some of the gel under the tap

4. Boil the water and add rock sugar

5. Add aloe vera and cook for ten minutes

6. Turn off the heat and add the eggs

7. Aloe Vera Egg Soup is ready

Office workers usually don’t have much time and energy to cook, so it’s a good idea to learn a few simple dishes. The preparation of egg and aloe vera syrup is very simple and can be chosen by office workers.