How to make toast ham rolls

Simple and easy to learn dishes are the motivation for modern people to cook. The dish of toast ham roll not only satisfies the taste of the general public, but also meets the time requirements and does not require long waiting. Paired with fragrant white rice and a bowl of soup, this is how you truly enjoy life.

1. Prepare the ingredients (cucumber, pork floss, I forgot to take a photo)

2. Cut off the toast slices

3. Apply oil to the pan and fry the ham slices until both sides are golden brown.

4. Put the ham slices on the sliced ​​toast

5. Add pork floss

6. Add cucumber and salad dressing (you can add various lettuces according to your taste)

7. Cover with another slice of toast

8. Use plastic wrap to roll it up and shape it slightly.

9. Wrap the shaped toast rolls with egg liquid

10. Fry in a frying pan until golden brown

11. Take out the knife and cut into slices! Serve! Top with salad dressing

12. A plate of delicious toast rolls is out of the oven

Even children as young as 6 or 7 can learn how to make toast ham rolls, so do you understand? However, you must consume it in moderation, or those who are taking medication should not eat this kind of food. Eating properly will make you healthier and healthier.