How to make homemade shredded potatoes

Nowadays, many office workers bring their own lunch. Although it’s not very good, it’s enough to make people in the office envious. Next, we will introduce to you the homemade shredded potato recipe. Learn it carefully so that you don’t have to envy others in the future.

1. Cut the potatoes into shreds and soak them in water to remove the starch.

2.12 Green pepper shreds

3.21 Heat oil in a frying pan

4. Add green pepper shreds and sauté until fragrant

5. Drain the potato shreds and stir-fry quickly until cooked.

6. Add a few drops of vinegar to make the potato shreds crispier and the taste will not be noticeable

7. Turn off the heat, add salt and serve

8. Add chicken essence, pepper powder and water to the soup in the pot and bring to a boil over high heat

9. Pour over shredded potatoes

It is not difficult to make a homemade dish of shredded potatoes. The difficult part is whether you have the perseverance. In fact, as long as you can thoroughly understand the methods and steps mentioned above, and persist, the "results" will appear immediately.