How to make fried tofu sushi

When you are away from home, you can't eat home-cooked meals, and you start to miss the meals you used to dislike every day. In fact, a dish like this fried tofu sushi is suitable for you when you are away from home. The ingredients required for this dish are relatively common, and the method is simple. It can be completed in half an hour, allowing you to feel the taste of home.

1. Wash carrots, green peppers and red peppers and dice them

2. Heat the oil pan, fry the diced vegetables until fragrant, and add salt to taste

3. Boil sugar and vinegar into sweet vinegar

4. Mix the rice, sweet vinegar and fried cubes, and add salt to taste

5. Pour the fish soup into the pot and heat it up. Add the fried tofu and cook for a while. Drain the water.

6. Put the seasoned rice into the fried tofu and shape it into shape.

If you want to be healthy, you can't be lazy. Cooking a few delicious dishes at home is one of the greatest things in the world. Fried tofu sushi is simple to make and the ingredients are easy to obtain, so you might as well eat it more often.