How to cook lotus root with plum and osmanthus

Many people complained that the food was bad, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce to you how to cook plum, osmanthus and lotus root.

1. Peel the lotus root, clean it and cut it into small pieces

3. Put the lotus root into the pot, blanch it, and pour it into a bowl

4. Pour the black plums and diced preserved plums into the bowl with the lotus root cubes, add a little honey and candied osmanthus, and put it in the refrigerator for 15 minutes to allow the lotus root to absorb the flavor of the plums.

After reading my introduction, I believe you have already had a certain grasp of the method of cooking lotus root with plum, osmanthus and lotus root. So, start practicing yourself quickly, theory needs to be verified by practice.