How to make black rice and brown sugar steamed buns

Friends who like to eat cold dishes will not miss the black rice and brown sugar steamed buns. Hurry up and learn how to make it. You must be careful when preparing the ingredients and clean up the sand. The amount of seasoning added must be appropriate. You can add chili according to your taste, which will make you feel happy and satisfied.

1. Boil red dates with water for 8-10 minutes

2. Remove the core and blend into a paste in a food processor

3. Sift the jujube pulp, add the ingredients and finally add yeast

4. You can also use your hands to knead the dough twice.

5. Fermentation doubles in size

6. Roll the dough into five pieces of different sizes and press them in the middle with chopsticks.

7. Roll up from small to large

8. Cut a petal in the middle and adjust it with your hands

9. Steam in cold water for 15 minutes

10. It’s ready to eat

Life is inseparable from "fireworks". Only when the kitchen is bustling can the home be lively. The method of making black rice and brown sugar steamed buns is very simple and can be made quickly.