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China • Meat

Stir-fried pork with garlic shoots and green peppers

How to make stir-fried pork with garlic sprouts and green peppers, with 3 steps. Step 1: Wash the pork and cut it into strips. Add a little salt, cooking wine, light soy sauce, and a little chopped green onion and marinate for a while.

Savory
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Stir-fried pork with garlic shoots and green peppers
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    The first step is to wash the pork, cut it into strips, add a small amount of salt, cooking wine, light soy sauce, and a little chopped green onion, and marinate for a while.

    Step 1
  2. 02

    Step 2

    The second step is to wash and cut the garlic shoots into sections! Also, wash and shred the green peppers and set aside.

    Step 2
  3. 03

    Step 3

    The third step is to heat the wok, pour in oil, and once the oil is hot, add the marinated shredded pork and stir-fry until it changes color. Add the garlic shoots and stir-fry, then add a little salt, chicken essence, thirteen-spice powder, and shredded green peppers. Stir-fry until cooked and then plate it!

    Step 3

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv