Cold Vermicelli Salad

Method

1. 01

   Step 1

   Soak and wash the glass noodles in warm water.

   

2. 02

   Step 2

   Soak and wash the glass noodles thoroughly, then cut them into sections.

   

3. 03

   Step 3

   Put water in a pot and bring it to a boil over high heat.

   

4. 04

   Step 4

   After the water boils, put the glass noodles in.

   

5. 05

   Step 5

   Use chopsticks to separate the glass noodles.

   

6. 06

   Step 6

   Cook the glass noodles until they change color and are just cooked through, then turn off the heat.

   

7. 07

   Step 7

   Use a slotted spoon to scoop out the glass noodles.

   

8. 08

   Step 8

   The cooked vermicelli noodles are then placed in ice water to cool.

   

9. 09

   Step 9

   After cooling, remove the glass noodles, drain the water, and set aside.

   

10. 10

    Step 10

    Wash the carrots and shred them.

    

11. 11

    Step 11

    Wash the cucumber and shred it.

    

12. 12

    Step 12

    Pour the glass noodles, cucumber, and carrot into a bowl.

    

13. 13

    Step 13

    Add salt, sugar, light soy sauce, vinegar, and sesame oil, and stir well.

    

14. 14

    Step 14

    After mixing well, it can be served.