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China • Noodles

Yangchun noodles

How to make Yangchun noodles (with pictures), 7 steps in total. Chop scallions and set aside.

Savory
Prep—
Cook—
Servings—
Yangchun noodles
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Chop the scallions and set aside.

    Step 1
  2. 02

    Step 2

    Add the noodles to the boiling water and cook for about 3 minutes, adding cold water a few times during cooking to prevent the water from overflowing.

    Step 2
  3. 03

    Step 3

    Take out and cool

    Step 3
  4. 04

    Step 4

    Find an empty bowl, pour in dark soy sauce, light soy sauce, and lard.

    Step 4
  5. 05

    Step 5

    Pour in broth or noodle soup

    Step 5
  6. 06

    Step 6

    Drain the noodles and add them to the soup base.

    Step 6
  7. 07

    Step 7

    Sprinkle with chopped green onions and enjoy!

    Step 7

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv