Braised Potatoes with Cured Pork

Method

1. 01

   Step 1

   Wash the cured pork thoroughly, put it in a pot with water and boil for half an hour, then cut it into cubes and set aside.

   

2. 02

   Step 2

   Wash the potatoes and cut them into cubes.

   

3. 03

   Step 3

   Cut the green peppers into sections

   

4. 04

   Step 4

   Boil the cured pork until cooked, then dice it. Fry it in a pan until the oil is rendered, then add garlic, ginger, and Sichuan peppercorns and stir-fry until fragrant. Add the diced potatoes and cook until almost done, then add the green peppers.

   

5. 05

   Step 5

   *^_^* Just stir-fry it in the pan for a few seconds and it's ready to serve!