Chicken stewed in a pressure cooker

Method

1. 01

   Step 1

   Remove the chicken gallbladder

   

2. 02

   Step 2

   Rinse three times to remove blood, boil in water, and skim off any floating oil.

   

3. 03

   Step 3

   Heat oil in a pan, then add scallions and ginger.

   

4. 04

   Step 4

   Add the chicken pieces and stir-fry for 3 minutes.

   

5. 05

   Step 5

   Peel the longan

   

6. 06

   Step 6

   Remove the chicken pieces, rinse them with cold water, then place them in a pressure cooker. Add red dates, scallions, ginger, a spice packet, cooking wine, salt, and yam.

   

7. 07

   Step 7

   Add chicken or duck meat, cilantro, goji berries, and a spoonful of sugar.

   

8. 08

   Step 8

   Open the lid to reduce the sauce.

   

9. 09

   Step 9

   Serve it up, it's ready to eat!