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China • Meat
Simplified Three Cup Ribs
A simplified recipe for Three Cup Ribs, with 7 steps. Heat oil in a pan and sauté garlic until fragrant.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Heat oil in a pan and sauté garlic until fragrant.

- 02
Step 2
Stir-fry the pork ribs

- 03
Step 3
Add cooking wine, light soy sauce, and sugar in that order.

- 04
Step 4
After caramelizing the sugar, add water to cover the ribs, cover the pot, and simmer over high heat.

- 05
Step 5
When the water is almost gone, open the lid and stir-fry.

- 06
Step 6
Stir-fry until the sauce thickens and serve.

- 07
Step 7
Sprinkle with chopped green onions and garnish with sesame seeds.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv