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China • Meat
Stir-fried Artemisia with Cured Pork
How to make stir-fried artemisia with cured pork: 8 steps in total. Wash the artemisia and chop it.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Wash the wormwood thoroughly, chop it, and set aside.

- 02
Step 2
Prepare the cured pork (cut into pieces), garlic slices, small green chilies, and bird's eye chilies.

- 03
Step 3
Heat a little oil in a pan and stir-fry the cured pork until fragrant.

- 04
Step 4
Add sliced garlic and chopped chili peppers

- 05
Step 5
Remove the cured pork and set aside.

- 06
Step 6
Add the wormwood and stir-fry, then add a little salt and a little light soy sauce.

- 07
Step 7
Then add the cured pork and stir-fry together, adding a little water.

- 08
Step 8
Then it's ready to serve.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv