Steamed Dried Green Beans with Cured Pork

Method

1. 01

   Step 1

   Finished product image

   

2. 02

   Step 2

   Soak dried green beans in water for two hours beforehand until softened.

   

3. 03

   Step 3

   Wash the cured pork and boil it in water for a few minutes to remove the saltiness.

   

4. 04

   Step 4

   Let it cool and then slice it.

   

5. 05

   Step 5

   Prepare scallions, ginger, garlic, and dried chili peppers.

   

6. 06

   Step 6

   Soak dried green beans until soft and cut them into sections.

   

7. 07

   Step 7

   First, stir-fry the scallions, ginger, garlic, and dried chili peppers in hot oil until fragrant.

   

8. 08

   Step 8

   Add the green beans and stir-fry for two minutes.

   

9. 09

   Step 9

   Season with light soy sauce and oyster sauce.

   

10. 10

    Step 10

    Cut the cured pork and place it at the bottom of the bowl.

    

11. 11

    Step 11

    Place the stir-fried dried green beans on top of the cured meat and steam for forty minutes.

    

12. 12

    Step 12

    Once steamed, transfer to a serving dish.

    

13. 13

    Step 13

    What a delicious-smelling dish!