Angelica sinensis and lamb trotter soup

Method

1. 01

   Step 1

   Wash the sheep's hooves

   

2. 02

   Step 2

   Before washing

   

3. 03

   Step 3

   Comparison after washing

   

4. 04

   Step 4

   Cut into small pieces, add ginger and cooking wine, and blanch.

   

5. 05

   Step 5

   Skewer ginger slices and angelica root with toothpicks

   

6. 06

   Step 6

   Place lamb trotters, ginger slices, and angelica root in a clay pot, add water all at once, and simmer until the soup turns milky white.

   

7. 07

   Step 7

   Cut the radish into chunks and put them in the pot to simmer for another 30 minutes, or until the radish is fully cooked.

   

8. 08

   Step 8

   Then add the red dates in order.

   

9. 09

   Step 9

   Add a suitable amount of salt before taking it off the heat, and sprinkle some goji berries for color. The delicious lamb trotter soup is ready.