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China • Seafood

Stir-fried asparagus with shrimp

How to make stir-fried asparagus and shrimp: 10 steps in total. (See finished product photo.)

Savory
Prep—
Cook—
Servings—
Stir-fried asparagus with shrimp
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Finished product photo.

    Step 1
  2. 02

    Step 2

    Cut asparagus into sections, blanch in boiling water, remove and rinse with cold water, then drain.

    Step 2
  3. 03

    Step 3

    Remove the shells and heads from the prawns, remove the veins, and rinse them clean.

    Step 3
  4. 04

    Step 4

    Place the shrimp in a bowl, add salt and cooking wine, and marinate for 10 minutes.

    Step 4
  5. 05

    Step 5

    Chop the scallions and mince the garlic.

    Step 5
  6. 06

    Step 6

    Heat oil in a wok, add shrimp and stir-fry until they change color, then add scallions and garlic and stir-fry until fragrant.

    Step 6
  7. 07

    Step 7

    Add the blanched asparagus.

    Step 7
  8. 08

    Step 8

    Pour in cooking wine and stir-fry.

    Step 8
  9. 09

    Step 9

    Finally, add salt and chicken bouillon powder and stir-fry until well combined.

    Step 9
  10. 10

    Step 10

    Remove from the pot and plate.

    Step 10

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv