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China • Vegetables

Lily and Broccoli

A step-by-step guide to making broccoli and lily bulbs, with 11 steps. After removing the stem from the broccoli, soak it in salted water for ten minutes.

Savory
Prep—
Cook—
Servings—
Lily and Broccoli
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    After removing the stems from the broccoli, soak it in salted water for ten minutes.

    Step 1
  2. 02

    Step 2

    Prepare lily bulbs, chopped green onions, and minced garlic.

    Step 2
  3. 03

    Step 3

    Blanch the broccoli in boiling water until cooked, then remove and set aside.

    Step 3
  4. 04

    Step 4

    Add oil to a hot pan

    Step 4
  5. 05

    Step 5

    Sauté chopped scallions and minced garlic until fragrant.

    Step 5
  6. 06

    Step 6

    Add lily bulbs and stir-fry.

    Step 6
  7. 07

    Step 7

    Stir-fry with broccoli

    Step 7
  8. 08

    Step 8

    Add some balsamic vinegar

    Step 8
  9. 09

    Step 9

    Add ground pepper

    Step 9
  10. 10

    Step 10

    With salt

    Step 10
  11. 11

    Step 11

    They look beautiful when they come out of the pot!

    Step 11

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv