Celery and Vermicelli
Celery and vermicelli recipe, 7 steps in total. Wash and cut the celery into sections. For thicker sections like this, you can use a knife to smash them slightly before cutting, as thicker sections won't absorb flavor easily.
Method
- 01
Step 1
Wash and cut the celery into sections. For thicker sections like this, you can smash them with a knife before cutting, as thicker sections won't absorb flavor easily.
- 02
Step 2
Slice the pork belly and garlic.
- 03
Step 3
After the water in the pot boils, put the glass noodles in and soak for 15 minutes.
- 04
Step 4
Heat oil in a wok until it's about 70% hot, then add the pork belly and sliced garlic and stir-fry.
- 05
Step 5
Once the pork belly has lost its pinkish color, add the chopped celery, salt, and MSG, and stir-fry over high heat.
- 06
Step 6
Once the celery changes color, add the soaked glass noodles, pour in light soy sauce, and continue stir-frying.
- 07
Step 7
Remove from heat after the flavors have melded.
Nutrition
Nutrition has not been calculated for this recipe.