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China • Meat

On the fifteenth day of the first lunar month, people celebrate the Lantern Festival with stir-fried carrots, garlic sprouts, and minced meat.

How to make stir-fried carrots and garlic shoots with minced meat for the Lantern Festival (January 15th of the lunar calendar): 12 steps in total. Trim the ends off the garlic shoots and wash them clean.

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Prep—
Cook—
Servings—
On the fifteenth day of the first lunar month, people celebrate the Lantern Festival with stir-fried carrots, garlic sprouts, and minced meat.
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Cut off the heads and tails of the garlic scapes and wash them clean.

    Step 1
  2. 02

    Step 2

    Cut into small cubes.

    Step 2
  3. 03

    Step 3

    Peel and wash the carrots, then cut them into small cubes.

    Step 3
  4. 04

    Step 4

    Thaw the ground pork.

    Step 4
  5. 05

    Step 5

    Heat some peanut oil in a wok, add scallions, ginger, and garlic and stir-fry until fragrant, then remove them, leaving the oil.

    Step 5
  6. 06

    Step 6

    Add the minced pork and stir-fry until cooked through.

    Step 6
  7. 07

    Step 7

    Add diced carrots and garlic shoots.

    Step 7
  8. 08

    Step 8

    Stir-fry evenly and then pour in an appropriate amount of light soy sauce.

    Step 8
  9. 09

    Step 9

    Add an appropriate amount of salt.

    Step 9
  10. 10

    Step 10

    Add a suitable amount of chicken bouillon and stir-fry evenly before serving.

    Step 10
  11. 11

    Step 11

    Finished product image

    Step 11
  12. 12

    Step 12

    Finished product image

    Step 12

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv