Braised Tea Tree Mushrooms with Fried Tofu

Method

1. 01

   Step 1

   Dried tea tree mushrooms are soaked in water and then blanched before use.

   

2. 02

   Step 2

   Wash the scallions and ginger and set aside.

   

3. 03

   Step 3

   Cut firm tofu into thick slices, pat dry with kitchen paper, fry in oil until golden brown on both sides, add water, soaked tea tree mushrooms and seasonings, cover and simmer for ten minutes to allow the tofu to absorb the flavors.

   

4. 04

   Step 4

   Arrange on a plate, sprinkle with chopped green onions, and serve.