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China • Vegetables

Cold Mixed Wood Ear Mushrooms and Enoki Mushrooms

Here's a step-by-step guide to making cold black fungus and enoki mushroom salad, with 5 steps in total. First, wash the enoki mushrooms and blanch them in boiling water. Then, stir-fry the black fungus briefly and set aside.

Savory
Prep—
Cook—
Servings—
Cold Mixed Wood Ear Mushrooms and Enoki Mushrooms
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Wash the enoki mushrooms, stir-fry them in boiling water until cooked, then stir-fry the wood ear mushrooms and set aside.

    Step 1
  2. 02

    Step 2

    Ingredients are ready for use.

    Step 2
  3. 03

    Step 3

    To make the sauce, finely chop scallions, garlic, and cilantro and put them in a bowl. Then add salt, sugar, oyster sauce, light soy sauce, sesame oil, and vinegar, and mix well.

    Step 3
  4. 04

    Step 4

    Pour the sauce over the vegetables and mix well.

    Step 4
  5. 05

    Step 5

    The black and white ingredients were arranged separately, plated, and served.

    Step 5

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv