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China • Meat

Wild Chili Beef

Wild Chili Beef Recipe (with pictures and 6 steps). Cut the beef into strips (my knife skills aren't great, please ignore this).

Savory
Prep—
Cook—
Servings—
Wild Chili Beef
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Cut the beef into strips (please ignore my poor knife skills).

    Step 1
  2. 02

    Step 2

    Chop the green peppers

    Step 2
  3. 03

    Step 3

    Pour soy sauce, salt, and cornstarch into the beef, mix well, and marinate for 5 minutes 10

    Step 3
  4. 04

    Step 4

    Pour oil into a wok, and once it's hot, add green bell peppers and wild chili peppers and stir-fry until fragrant.

    Step 4
  5. 05

    Step 5

    Then add the beef and stir-fry until almost cooked, then add soy sauce, salt, and pepper to taste.

    Step 5
  6. 06

    Step 6

    Continue stir-frying until cooked through, then remove from heat. Sprinkle with scallions (optional; I love scallions so I add them to almost anything I can, but I dislike ginger and garlic, so I omit them).

    Step 6

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv