Tiger Skin Green Peppers

Method

1. 01

   Step 1

   4 green peppers, 3 cloves of garlic

   

2. 02

   Step 2

   Wash the green bell peppers, remove the stems, and cut them into sections. Remove the seeds; you can leave them in if you like it spicy.

   

3. 03

   Step 3

   mince the garlic

   

4. 04

   Step 4

   Prepare a sauce in a small bowl (salt, light soy sauce, oyster sauce, aged vinegar, and sugar).

   

5. 05

   Step 5

   Pour some oil into the pan and add green peppers.

   

6. 06

   Step 6

   Fry until tiger-skin pattern forms, then plate and set aside.

   

7. 07

   Step 7

   Heat oil in a pan, then add garlic and sauté until fragrant.

   

8. 08

   Step 8

   The prepared soup

   

9. 09

   Step 9

   Add chili peppers and stir-fry evenly until the sauce thickens.

   

10. 10

    Step 10

    Finished product image