Homemade Tofu

Method

1. 01

   Step 1

   Soak the wood ear mushrooms in advance and wash them before use.

   

2. 02

   Step 2

   Cut the tofu into thin triangular slices.

   

3. 03

   Step 3

   Heat oil in a pan and fry the tofu until golden brown on both sides.

   

4. 04

   Step 4

   Leave a little oil in the pan and stir-fry the wood ear mushrooms.

   

5. 05

   Step 5

   Add the fried tofu and stir-fry together.

   

6. 06

   Step 6

   Add carrot slices

   

7. 07

   Step 7

   Add an appropriate amount of water, soy sauce, and salt to taste.

   

8. 08

   Step 8

   Once the sauce has reduced slightly, add the green bell peppers and a little sugar to enhance the flavor.

   

9. 09

   Step 9

   Once the green peppers are just cooked through and the tofu has absorbed the flavors, it's ready to serve.

   

10. 10

    Step 10

    Plate it up, take a picture of the finished product, and a delicious and nutritious homemade tofu dish is complete.