Homemade Boiled Fish
Homemade Sichuan-style boiled fish recipe with pictures, 13 steps in total. Wash bean sprouts with clean water and drain.

Method
- 01
Step 1
Rinse the bean sprouts with water and drain.

- 02
Step 2
Wash the grass carp with clean water and drain.

- 03
Step 3
Prepare all main and auxiliary ingredients for later use.

- 04
Step 4
Marinate the boiled fish in the marinade for five or six minutes after opening.

- 05
Step 5
Pour the chili sauce into the pot of boiling water.

- 06
Step 6
Add bean sprouts to the boiling water and cook for five minutes.

- 07
Step 7
Add fish head and bones to cooking wine and cook for five minutes.

- 08
Step 8
Add fish slices

- 09
Step 9
Turn off the heat as soon as the fish fillets turn white.

- 10
Step 10
Add chopped green onions

- 11
Step 11
Chili flakes

- 12
Step 12
Heat the oil over high heat until boiling, then pour it over the chili peppers.

- 13
Step 13
Finished product

Nutrition
Nutrition has not been calculated for this recipe.