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China • Meat
Avocado Salad
Avocado salad recipe with pictures, 8 steps in total. Choose dark-colored avocados.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Choose dark-colored avocados.

- 02
Step 2
Divide everything into two, remove the kernel.

- 03
Step 3
Cut into small cubes with a knife, turn them inside out, and the skin will peel off naturally.

- 04
Step 4
Shred the purple cabbage and bell peppers.

- 05
Step 5
Tear the bitter chrysanthemum into pieces about one inch long by hand.

- 06
Step 6
Boil water, add oil and salt, and cook the broccoli until tender.

- 07
Step 7
Cut cherry tomatoes in half and arrange them on a plate.

- 08
Step 8
Squeeze on some salad dressing; fitness enthusiasts can substitute it with salt and American mustard oil.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv