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China • Seafood
Jadeite
Jadeite Piece Making Tutorial: 13 Steps (Illustrated). Here's the finished product.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Come on, finished product

- 02
Step 2
Remove the shrimp vein

- 03
Step 3
Peel and marinate with salt for a while

- 04
Step 4
Prepare tofu

- 05
Step 5
Cut into slightly thicker pieces and place on a plate.

- 06
Step 6
Apply dry starch one by one

- 07
Step 7
Add the marinated shrimp

- 08
Step 8
Steam for 8 minutes and then remove from the steamer.

- 09
Step 9
Pour the steamed broth into a pot, add peas, and cook until tender.

- 10
Step 10
Season with salt, sugar, cooking wine, light soy sauce, dark soy sauce, and oyster sauce.

- 11
Step 11
Thicken with a little cornstarch slurry

- 12
Step 12
Simply pour the gravy over the tofu.

- 13
Step 13
I'm Jie Jie's mom, let's exchange and learn together in Xiangha!

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv