Boiled quail eggs in walnut shells

Method

1. 01

   Step 1

   Keep the walnut shells you usually use, wash them, and set them aside.

   

2. 02

   Step 2

   Prepare bay leaves, star anise, and cinnamon.

   

3. 03

   Step 3

   Wash and dry the quail eggs

   

4. 04

   Step 4

   Put the walnut shells in a pot and boil them until the water boils. Add bay leaves, star anise, and cinnamon and simmer for 1 hour (turn to low heat after boiling).

   

5. 05

   Step 5

   The boiled water gradually darkened in color.

   

6. 06

   Step 6

   Put the washed quail eggs into the boiling water and cook for five minutes.

   

7. 07

   Step 7

   Finally, slightly crack the quail eggs, boil for another 3 minutes, and then let them sit for 3 hours to allow the quail eggs to fully absorb the nutrients.

   

8. 08

   Step 8

   Perfect, you can enjoy it now!