dried tofu and malan

Method

1. 01

   Step 1

   Wash the malan thoroughly in water.

   

2. 02

   Step 2

   After rinsing, drain the water.

   

3. 03

   Step 3

   Mince the dried tofu.

   

4. 04

   Step 4

   Add 1000 grams of water to the pot.

   

5. 05

   Step 5

   After the water boils, add the malan.

   

6. 06

   Step 6

   Use chopsticks to break up and stir the malan.

   

7. 07

   Step 7

   After Malan died, she was pulled out.

   

8. 08

   Step 8

   Place the blanched Malan (a type of wild vegetable) into cooled boiled water to cool it down.

   

9. 09

   Step 9

   After cooling, squeeze out the water from the Malan.

   

10. 10

    Step 10

    Use a knife to chop the malan into fine pieces.

    

11. 11

    Step 11

    Place the malan and dried tofu in a bowl, add salt, sugar, light soy sauce, and sesame oil, and mix well.

    

12. 12

    Step 12

    After mixing well, it can be plated and served.