Golden Chicken Hammer

Method

1. 01

   Step 1

   Wash the chicken drumsticks and cut a horizontal slice around the small end.

   

2. 02

   Step 2

   Then peel the meat down along the bone.

   

3. 03

   Step 3

   He put the chicken drumsticks in a bowl and added cooking wine, ginger slices, scallions, and black pepper in that order.

   

4. 04

   Step 4

   Mix well and marinate for half an hour

   

5. 05

   Step 5

   The marinated chicken wings are then coated one by one with egg wash, cornstarch, and breadcrumbs.

   

6. 06

   Step 6

   Heat the oil to 5 % (medium heat) and fry 2 minutes. Remove and then fry again for about 3 minutes.

   

7. 07

   Step 7

   Simply wrap a layer of aluminum foil around the base of the chicken leg.

   

8. 08

   Step 8

   Finished product